Coccitech is an Italian company born in the heart of Veneto
that carries on a story of family ties and traditions handed down for generations.
Its founder, Dr Marco Lucchetta, after being awarded a degree
in Agricultural Sciences and Technologies with a specialisation in Viticulture and Oenology,
went on to achieve a Doctorate degree in partnership with AWRI,
an Australian wine research centre in Adelaide.
After twenty-five years of experience in the agricultural, wine and food sectors,
he created Coccitech SRL – “Powering your green future”.
Since 2013 our company has teamed with major international companies
such as Renaissance Yeast and important universities among which the University of Padua,
the University of Caxias Do Sul in Brazil and the University of California in Davis.
Today Coccitech partners with large international companies
among which Renaissance Yeast Inc. and Gusmer Enterprises Inc.